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Red Velvet Martini Cocktail
Anderson Jorge

Red Velvet Martini

Red Velvet Martini
Prep Time 5 minutes
Mix Time 1 minute
Total Time 6 minutes
Servings: 1
Course: Beverage / Cocktails
Cuisine: American
Calories: 250

Ingredients
  

  • 60 ml vanilla vodka
  • 30 ml white crème de cacao
  • 30 ml Irish cream liqueur
  • 60 ml cranberry juice for color and slight tartness
  • 15 ml heavy cream or half-and-half
  • 15 ml simple syrup adjust to taste
  • Ice cubes
  • Optional garnish: red sugar rim white chocolate shavings, or maraschino cherry

Method
 

  1. If desired, prepare the glass by moistening the rim with a bit of cranberry juice or water and dipping it into red sugar to create a decorative rim
  2. Fill a cocktail shaker with ice cubes
  3. Add vanilla vodka, white crème de cacao, Irish cream liqueur, cranberry juice, heavy cream (or half-and-half), and simple syrup into the shaker
  4. Secure the lid and shake vigorously for about 15–20 seconds until well chilled and mixed
  5. Strain the mixture into the prepared martini glass
  6. Add optional garnish such as white chocolate shavings or a maraschino cherry
  7. Serve immediately and enjoy

Notes

Protein: 1 g

Carbohydrates: 14 g

Fat: 8 g

Sugar: 12 g

Sodium: 10 mg