Ingredients
Method
- Add olive oil to a mixing bowl
- Stir in lemon juice
- Add minced garlic and spices
- Whisk until fully combined
- Place chicken into a large bowl or bag
- Pour marinade over the chicken
- Toss or massage gently to coat evenly
- Refrigerate to allow flavors to develop
- Remove chicken before cooking
- Cook using preferred method
- Rest briefly before slicing
- Serve warm
Notes
- Protein: 32 g
- Carbohydrates: 2 g
- Fat: 14 g
- Fiber: 0 g
- Sugar: 0 g
- Sodium: 310 mg
