Ingredients
Method
Toast the Bread:
- Toast the slices of whole grain bread until golden and crisp.
Prepare the Avocado:
- In a bowl, mash the avocado with lemon juice, salt, and black pepper until mostly smooth with a few chunks.
Assemble the Toast:
- Spread cottage cheese evenly over both slices of toast.
- Top each with the mashed avocado mixture.
Finish and Serve:
- Add optional toppings like red pepper flakes, cherry tomatoes, or fresh herbs for extra flavor.
- Serve immediately while the toast is crisp.
Notes
- Protein: ~12 g
- Fat: ~13 g
- Carbohydrates: ~18 g
- Fiber: ~6 g
- Sugar: ~2 g
