This non-alcoholic cranberry lemon drop mocktail delivers the same bright, tart, and refreshing flavors of a classic lemon drop—without any alcohol. Fresh lemon juice provides a crisp citrus bite, cranberry juice adds a beautiful color and subtle fruitiness, and sparkling water keeps it light and festive. It’s perfect for parties, holidays, or anytime you want a sophisticated drink that everyone can enjoy.
Equipment
- Cocktail shaker or jar with lid
- Measuring cup or jigger
- Fine strainer (optional)
- Martini or coupe glass
- Small plate (for sugar rim)
- Citrus juicer
Ingredients
Mocktail
- Cranberry juice – 2 oz
- Fresh lemon juice – 1 oz
- Simple syrup – ¾ oz (adjust to taste)
- Sparkling water or lemon soda – 2 oz
- Ice—as needed
Optional Garnish
- Granulated sugar (for rim)
- Lemon twist or slice
- Fresh cranberries
Instructions
- If desired, rim the glass by rubbing a lemon wedge around the edge and dipping it into sugar. Set aside.
- Fill a shaker with ice.
- Add cranberry juice, fresh lemon juice, and simple syrup.
- Shake briefly until chilled.
- Strain into the prepared glass filled with fresh ice.
- Top with sparkling water or lemon soda.
- Garnish with a lemon twist or fresh cranberries.
- Serve immediately.
Recipe Info
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 1 drink
- Cuisine: American
- Course: Beverage / Mocktail
How to Store
- This drink is best enjoyed fresh.
- Lemon juice and simple syrup can be prepared ahead and refrigerated for up to 3 days.
- Do not store once mixed with sparkling water, as it will lose carbonation.
What Not to Do
- Do not use bottled lemon juice—fresh juice is essential.
- Do not overshake; you want it chilled, not diluted.
- Do not add sparkling water before shaking.
Tips & Variations
- Use white cranberry juice for a lighter color.
- Add a splash of orange juice for a softer citrus flavor.
- Swap simple syrup with honey syrup if preferred.
- Serve blended with ice for a frozen version.
- Garnish with rosemary or thyme for a festive touch.
Approximate Nutrition (Per Serving)
- Calories: ~90 kcal
- Carbohydrates: ~22 g
- Sugar: ~20 g
- Fat: 0 g
- Protein: 0 g
- Sodium: ~5 mg
Ingredients
Method
- If desired, rim the glass by rubbing a lemon wedge around the edge and dipping it into sugar. Set aside.
- Fill a shaker with ice.
- Add cranberry juice, fresh lemon juice, and simple syrup.
- Shake briefly until chilled.
- Strain into the prepared glass filled with fresh ice.
- Top with sparkling water or lemon soda.
- Garnish with a lemon twist or fresh cranberries.
- Serve immediately.
Notes
- Carbohydrates: ~22 g
- Sugar: ~20 g
- Fat: 0 g
- Protein: 0 g
- Sodium: ~5 mg
FAQs
Is this drink very sweet?
No, it’s mostly tart; adjust syrup to taste.
Can I make a pitcher?
Yes, mix juices and syrup ahead, then add sparkling water just before serving.
What sparkling water works best?
Plain or lemon-flavored works best.
Is this kid-friendly?
Yes, it contains no alcohol.
Can I skip the sugar rim?
Absolutely—it’s optional.



