Guava White Tea Lemonade Refresh is the kind of drink that instantly perks up your senses with bright citrus, tropical sweetness, and a gentle floral finish. This vibrant beverage marries subtly fragrant white tea with juicy guava and zesty lemon, creating a perfectly balanced refresher that feels both sophisticated and totally sip-worthy. Imagine cool, fragrant white tea poured over ice, layered with guava’s sweet fruitiness and just the right pop of fresh lemon — it’s like sunshine in a glass. The aroma alone invites you in, with citrusy notes intertwining with delicate tea whispers. Whether you’re lounging by the pool, hosting weekend guests, or simply craving a homemade spin on a fruity iced drink, this lemonade delivers refreshing complexity without fuss. Easy enough for everyday enjoyment, yet elegant enough for special gatherings, this guava-infused lemonade captures the bright spirit of summer any time of year. Best of all, it harnesses simple, wholesome ingredients to create a flavor that’s anything but ordinary.
Why You’ll Love This Recipe
- naturally refreshing with sweet tropical guava and zesty lemon
- mild, aromatic white tea base adds subtle floral notes
- perfectly balanced — not too sweet, not too tart
- great for hot weather, brunches, and parties
- simple, homemade drink without artificial flavors
Ingredients
- 4 white tea bags
- 4 cups (960 ml) hot water
- 1½ cups (360 ml) guava juice, preferably 100% juice
- ½ cup (120 ml) fresh lemon juice (about 3–4 lemons)
- ¼ cup (60 ml) honey or agave nectar
- 2–3 tbsp simple syrup (adjust to taste)
- ice cubes, as needed
- guava slices for garnish
- lemon wheels for garnish
- fresh mint sprigs for garnish
How to Make Guava White Tea Lemonade Refresh
- steep the white tea bags in hot water (just below boiling) for about 5 minutes until fragrant
- remove tea bags and allow the brewed tea to cool to room temperature
- in a large pitcher, combine guava juice and freshly squeezed lemon juice
- stir in honey or agave nectar until fully dissolved for balanced sweetness
- add cooled white tea to the pitcher and stir gently to combine
- taste and adjust sweetness with simple syrup if needed
- fill glasses generously with ice cubes for maximum chill
- pour the guava white tea lemonade over ice until glasses are full
- garnish each glass with guava slices and lemon wheels
- tuck mint sprigs into the ice for fresh aroma and visual appeal
- serve immediately while refreshingly cold
Recipe Information
Prep Time: 10 minutes
Brew/Chill Time: 20 minutes
Total Time: 30 minutes
Servings: 6
Cuisine: Beverage/Refreshment
Course: Drink
Flavor Profile Breakdown
- bright citrus tang from fresh lemon juice
- sweet, tropical richness from guava juice
- subtle, floral aroma from white tea
- smooth natural sweetness from honey or agave
- refreshing coolness enhanced by ice and mint
Pro Tips for Best Results
- brew white tea gently to avoid bitterness — water temperature should be just under boiling
- use high-quality guava juice for authentic tropical flavor
- chill brew before mixing to keep drink crisp and refreshing
- adjust sweetness little by little until it hits your taste
- stir lemonade just before serving to keep flavors balanced
Variations & Substitutions
- swap guava juice with guava nectar for a richer texture
- use green tea or herbal tea for a different base note
- add a splash of sparkling water for a fizzy twist
- infuse with fresh ginger slices for subtle spice
- make it adult-friendly with a splash of rum or vodka
Common Mistakes to Avoid
- steeping tea too long, making it bitter
- not chilling tea before adding ice, diluting flavor fast
- squeezing lemons with seeds — strain juice for smooth texture
- over-sweetening before tasting the blend
- skipping garnish, missing aromatic appeal
Serving Suggestions
- pair with fresh fruit skewers for brunch
- serve alongside grilled chicken or fish for picnics
- add colorful reusable straws for parties
- offer chilled in mason jars for outdoor barbecues
- complement with light salads or fruit desserts
Storage & Reheating Tips
- store leftover lemonade in airtight pitcher in fridge up to 3 days
- stir before serving as ingredients may settle
- keep ice separate until serving to avert dilution
- if guava juice separates, shake gently before pouring
- not recommended for freezing — texture changes
Nutrition Information (Approximate)
Calories: 110 kcal
Protein: 0 g
Carbohydrates: 28 g
Fat: 0 g
Fiber: 0 g
Sugar: 24 g
Sodium: 5 mg
Ingredients
Method
- steep the white tea bags in hot water (just below boiling) for about 5 minutes until fragrant
- remove tea bags and allow the brewed tea to cool to room temperature
- in a large pitcher, combine guava juice and freshly squeezed lemon juice
- stir in honey or agave nectar until fully dissolved for balanced sweetness
- add cooled white tea to the pitcher and stir gently to combine
- taste and adjust sweetness with simple syrup if needed
- fill glasses generously with ice cubes for maximum chill
- pour the guava white tea lemonade over ice until glasses are full
- garnish each glass with guava slices and lemon wheels
- tuck mint sprigs into the ice for fresh aroma and visual appeal
- serve immediately while refreshingly cold
Notes
Carbohydrates: 28 g
Fat: 0 g
Fiber: 0 g
Sugar: 24 g
Sodium: 5 mg
Final Thoughts
Guava White Tea Lemonade Refresh elevates the classic lemonade experience with tropical sweetness and floral tea nuances. Easy to make yet richly flavored, this drink becomes a go-to for sunny days, entertaining, or anytime you want a refreshing treat that feels special and homemade.
FAQs
Can I make this drink less sweet?
Yes — reduce honey or agave incrementally and taste as you go to reach your perfect sweetness.
What’s the best tea to use?
White tea works beautifully here for its light, floral character, but green tea can be a pleasant alternative.
Can I use fresh guava instead of juice?
Absolutely — puree fresh guava and strain it before adding for a more artisanal touch.
Is this drink good with sparkling water?
Yes, a splash of sparkling water adds effervescence and makes the drink even more refreshing.
Can I prepare the tea base ahead of time?
You can brew and chill the white tea several hours ahead — just refrigerate and combine with other ingredients when ready to serve.




